Sunday, Apr 27th, 2025 · The French Kitchen
1:30-4:30 p.m. — The French Kitchen — $109.00 — Master the art of Pate Choux with savory appetizers and puff pastry techniques.
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Sunday, Apr 27th, 2025 · The French Kitchen
1:30-4:30 p.m. — The French Kitchen — $109.00 — Master the art of Pate Choux with savory appetizers and puff pastry techniques.
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